Wednesday, August 25, 2010

The Pharmacy cures your ailments

The Pharmacy may not have the cure for everything, but it will definitely cure your hunger, need for a drink, or craving for an elegant meal. The old style of the building, which used to be an old pharmacy, is warm and inviting. The food tastes so fresh and has food that ranges in style from French Bistro to Artisan Cafe all with a touch of Southern charm.

Asian shrimp spring rolls and crabcake appetizer
The Pharmacy's claim to fame are their crabcakes, which are wrapped in phyllo dough and fried to a crispy, golden brown. Talk about adding an amazing new twist to an old classic. It's served with a side salad and has multiple homemade sauces to dip it to your liking in a grainy mustard style sauce or a balsamic reduction sauce. Each is the perfect pairing. Luckily, you can order the crabcakes as your entree or an appetizer to start off your meal.

They have a variety of other appetizers and sides including fried vegetable sticks and Asian shrimp spring rolls. 


Special Ravioli
There are daily pasta specials and the quiche of the day, which are always fabulous. On this particular trip, we ordered their pasta of the day, which was a spinach, ricotta and walnut ravioli in a homemade creamy pesto sauce. One bite of this dish and we fell in love! The walnut in the ravioli added an extra dimension of flavor that is unlike anything else. The homemade creamy pesto sauce was perfectly executed...not too creamy, not too overwhelming with the pesto. Being that three of us girls were splitting everything, they were even nice enough to split the pasta dish for us into individual servings.

We also ordered the honey glazed salmon. Talk about amazing! This salmon was perfectly cooked, glazed with honey, lemon, a touch of soy and stone-ground mustard, atop delicious wild rice and served with a side salad mixed in a raspberry walnut vinaigrette. When I'm cooking salmon, honey is not on my mind when thinking about a marinade, but this was fantastic (and will definitely be something I experiment with in the future). 

The meal was delicious. We hardly had room for dessert but considering how delicious everything had been (and being that it was our last meal together for a while), we took that extra step and followed the "there's always room for dessert" philosophy by ordering their homemade vanilla bean creme brulee. It was packed with vanilla bean and had a perfect carmelized sugar topping (you know how sometimes it can be too thick or too thin? this was neither one of those). 

 If you're in Southport, NC, the pharmacy is a place you should try to get to for lunch. You'll love the sweet southern charm and elegant, homemade flavors of the food, paired with good service and a quaint atmosphere.

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